Fried Eggs With Beef And Onions
Recipe from lebanon. another recipe from my cherished cook book from saudi arabi by nahda salah.
Steps
Whisk the eggs with sugar and salt.
Cut the onion to 1 cm pieces and mix it with the ground beef.
Fry it to desired cooked level.
Heat 1 1 / 2 tablespoon oil.
Fry 1 / 4 of the egg mixture until the down side is light brown.
Spread 1 / 4 of ground beef and onion mixture.
Fold the fryin eggs in half the engulfing the beef.
Fry the upper side of the eggs until light brown.
Serve immediately.
Repeat 3 more times , making three more servings.
For garlic lovers , add garlic to beef and onion mix.
For color , dash paprika on top.
Ingredients
ground beef, eggs, oil, pepper, sugar, salt, onion