Fresh Tomato Basil And Cheese Pizza

Weight watchers' five star recipes

Preheat oven to 450 degrees.

Place pizza crush on a baking sheet.

Brush crust with olive oil.

Sprinkle with 1 / 4 cup parmesan cheese , leaving a 1 / 2-inch border around edge of crust.

Arrange tomato slices over cheese , overlapping edges.

Top with garlic slices , 1 / 4 cup cheese , salt and pepper.

Bake at 450 degrees for 8 to 10 minutes or until crust is golden.

Remove pizza to a cutting board , and top with fresh basil leaves.

Let stand 5 minutes.

Cut into 12 squares.

boboli pizza crusts, olive oil, parmesan cheese, tomatoes, garlic cloves, salt, pepper, fresh basil leaf