Fresh Tomato Garden Pasta

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This is a recipe that i found in taste of home light and tasty. it makes a really quick and refreshing summertime pasta salad using fresh garden ingredients. great served warm or at room temperature.

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Steps

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Cook the pasta according to package directions , adding the cut beans for the last 5 minutes of cooking.

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In a large bowl , blend together the oil , vinegar , salt and pepper to taste.

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Stir in the tomatoes , garlic , chives and basil.

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Drain the pasta , rinse under cool water , drain well and add to tomatoes mixture.

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Season with salt and pepper to taste.

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Crumble the cheese over all and serve.

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Ingredients

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farfalle pasta, fresh green beans, olive oil, balsamic vinegar, tomatoes, garlic clove, chives, fresh basil, feta cheese, salt and pepper