Arugula And Goat Cheese Salad

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This recipe is from alive" magazine. i used greengrapes instead of red - red will be nicer but i had green on hand. the "alive" recipe calls for 1/4 cup hemp hearts i didn't have any so omitted them. this is adifferent very enjoyable salad - the grapes are a must that help blend all the flavors together"

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Steps

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Whisk together the mustard , lemon juice & oil.

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Place arugula in a large bowl and toss with the dressing.

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Divide between 4 plates.

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Sprinkle grapes , cheese , cper & hemp heart over the arugula.

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Serve.

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Ingredients

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fresh lemon juice, dijon mustard, virgin olive oil, salt & pepper, baby arugula, red seedless grapes, goat cheese, capers