Fresh Thai Spring Rolls

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Another favorite from the laos thai grocery in omaha ne

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Steps

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Soak clear noodle in hot / boiling water till soft.

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Place oil and garlic in large pan / wok and cook , add noodles , stir fry.

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Add soy sauce , garlic powder , and pepper.

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Remove from heat and place in bowl.

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Assemble other ingredients on counter or table in bowls.

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Soak 1 rice paper in warm water until soft , no longer than 30 seconds and lay on a plate or counter.

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Layer on rice paper: lettuce , plum sauce , chicken , noodle , cilantro , basil , sprouts ,.

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Carefully start to roll up eggroll style , tucking in the sides , then continue to roll up.

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Serve immediately.

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Ingredients

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rice paper sheet, noodles, garlic, sesame oil, thin soy sauce, garlic powder, white pepper, mung bean sprouts, lettuce, fresh basil, cilantro, chicken breast, plum sauce, sweet chili sauce, peanuts