Fresh Peach A Berry Cobbler

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Great treat for summer parties.

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Steps

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Topping: stir together flour , 1 / 2 cup sugar , and baking powder.

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Add milk and 1 / 4 c butter or margarine all at once.

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Stir until smooth.

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Set aside.

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Filling: in a medium saucepan , stir together brown sugar and cornstarch.

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Stir in water.

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Add peaches and berries.

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Cook and stir over medium heat until thickened and bubbly.

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Add 1 tbsp butter and lemon juice.

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Stir until butter melts.

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Pour into a 1 1 / 2 qt ungreased casserole dish.

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Spoon topping in mounds over hot filling.

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Spread evenly over filling.

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Sprinkle with a mixture of 2 tablespoons.

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Course sugar and nutmeg or cinnamon.

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Place on a shallow baking pan in oven.

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Bake cobbler in 350 degrees f oven about 35 minutes or until bubbly and a toothpick inserted into crust comes out clean.

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Serve warm with icecream , if desired.

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Ingredients

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all-purpose flour, granulated sugar, baking powder, milk, butter, brown sugar, cornstarch, cold water, fresh peaches, berries, lemon juice, ground nutmeg, vanilla ice cream