Fresh Limas With Bacon And Cheese

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One of libbie's recipes.now i used frozen with this and you don't have to cook this long .this is a really nice recipe i didn't use the rosemary but will try cooking a sprig in the beans next time

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Steps

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Cook lima beans in water 20 minutes until soft.

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In skillet saute bacon.

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Remove and set aside.

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Saute onion then garlic until golden.

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Add drained limas and saute a few minutes.

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Add salt and pepper and a pinch of rosemary.

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Toss with crumbled bacon and parmesan cheese.

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Ingredients

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water, lima beans, bacon, onion, garlic cloves, salt, pepper, rosemary, parmesan cheese