Fresh Blueberry Drop Cookies

This is another recipe i got from the blueberry farm where we pick berries.

In a mixing bowl , beat margarine and sugar until fluffy texture.

Add eggs , lemon rind , and vanilla.

Beat until combined.

In another bowl , add the flour , baking powder , and salt.

Stir to combine.

Beat flour mixture into creamed mixture alternately with milk.

Fold in the blueberries.

Drop dough by teaspoonfuls onto a greased cookie sheet.

Bake at 375 for 10-12 minutes.

Transfer cookies to a wire rack to cool.

margarine, sugar, eggs, fresh lemon rind, vanilla extract, all-purpose flour, baking powder, salt, milk, fresh blueberries