Artichoke Spinach Dip From Olive Garden

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From top secret recipes http://www.topsecretrecipes.com

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Steps

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Cracker , chips or toasted -bread boil spinach and artichoke hearts in a cup of water in small saucepan over medium heat until tender , about 10 minute.

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Drain.

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Heat cream cheese in small bowl in microwave set on high for 1 minute.

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Add spinach and artichoke hearts to the cream cheese and stir well.

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Add remaining ingredients to the cream cheese and combine.

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Serve hot.

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Ingredients

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canned artichoke hearts, cream cheese, spinach, parmesan cheese, red pepper flakes, salt, garlic powder, pepper, cracker, chips, bread