Fluffy 7 Minute Frosting
This was my absolute favorite frosting when i was growing up. It is so light, fluffy and fat-free too.
Steps
Combine sugar , water , egg whites , corn syrup , and salt in the top of a double boiler.
Blend.
Place over simmering water.
Using an electric mixer , beat the mixture constantly at high speed for 7 minutes or until the mixture triples in volume and holds firm peaks.
Remove from heat.
Beat in vanilla.
Spread on cooled 2 layer cake.
Ingredients
sugar, water, egg whites, light corn syrup, salt, vanilla