Fluff Frosting

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This frosting is really meant to added in to already prepared frosting as a booster to provide a more fluffy texture, just make certain to beat very well when added to prepared frosting.

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Steps

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In a small saucepan , whisk and cook the flour and half and half until thick.

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Set aside to cool.

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In a bowl , beat sugar , butter and shortening with mixer until fluffy.

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Add milk mixture with vanilla.

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Continue beating until fluffy.

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Food colouring may be added if desired.

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Ingredients

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half-and-half, flour, vanilla, sugar, butter, crisco shortening