Flounder Or Sole Flundern Oder Schollen Gebacken
Posted for zwt ii. from germany.
Steps
Salt flounder fillets lightly , sprinkle with lemon juice and let stand.
Dip in milk , roll in bread crumbs.
Fry either in oil or in lightly buttered skillet.
Garnish with parsley and lemon slices.
Serve hot or cold.
Ingredients
flounder fillets, milk, lemon juice, breadcrumbs, oil, parsley, lemon slice