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Recipe Tags: 15 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Very Low Carbs Omelets And Frittatas Breakfast Main Dish Eggs Dairy Easy Beginner Cook Dinner Party Picnic Vegetarian Cheese Eggs Dietary One Dish Meal Low Calorie High Calcium Low Carb High In Something Low In Something Brunch To Go

Florentine Frittata

This is a really really simple frittata recipe from good housekeeping that takes minimal prep time and is a super fast healthy main dish. I'm posting it here so i don't lose it, but i'm sure that everyone else will enjoy it as well!!

Steps

Preheat broiler.
In large bowl , with fork , mix spinach , eggs , egg whites , green onions , feta , 1 / 2 cup mozzarella , and 1 / 4 teaspoon salt until well blended.
In broiler-safe nonstick 10-inch skillet , heat oil over medium heat.
Pour egg mixture into skillet.
Arrange tomatoes on top , pushing some down.
Cover skillet and cook frittata 5 to 6 minutes or until egg mixture is just set around edge.
Place skillet in broiler 5 to 6 inches from source of heat and broil frittata 4 to 5 minutes or until just set in center.
Sprinkle with remaining 1 / 4 cup mozzarella.
Broil about 1 minute longer or until cheese melts.
To serve , loosen frittata from skillet.
Leave frittata in skillet or slide onto warm platter.
Cut into wedges.

Ingredients

frozen chopped spinach, eggs, egg whites, green onions, feta cheese, part-skim mozzarella cheese, salt, olive oil, cherry tomatoes