Artichoke And Soybean Soup
This is a lovely simple recipe from andrew weil. Totally healthy!....and so fast to make! . I added just a bit of my own style.
Steps
Combine artichokes and soybeans in blender or food processor until smooth.
Saute onion , garlic and ginger in the olive oil until onion is soft and garlic is golden.
Careful not to burn.
Stir in puree and stock.
Heat and enjoy.
You can substitute chicken stock for vegetable.
Ingredients
artichoke hearts, soybeans, sweet onion, garlic, fresh gingerroot, olive oil, vegetable stock, salt and pepper