Five Spice Rice

---

Simple and straight-forward, this looks like a tasty side dish! May sub the chicken broth with vegetable broth, to make vegetarian-friendly! taken from thefreshmarket.com; posted for zwt.

---

Steps

---

Heat oil in pan and add onion , carrot , and garlic.

---

Saut until tender.

---

Add broth , chinese five-spice , salt and pepper , bring to a boil.

---

Stir in rice and return to boil.

---

Cover.

---

Reduce heat and cook 20 minutes.

---

Ingredients

---

sesame oil, carrot, onion, garlic cloves, chicken broth, chinese five spice powder, salt, black pepper, long-grain rice