Fisherman's Bouillabaisse
Steps
In large saucepan or stockpot , heat oil and cook garlic over medium heat until golden.
Add water , wine , onion recipe soup mix , parsley , and thyme , blend thoroughly.
Stir in tomatoes.
Bring to a boil , then simmer covered 15 minutes.
Add lobster and fish and simmer 10 minutes.
Add clams and mussels and simmer an additional 5 minutes or until shells open.
Serve , if desired , with bread or rolls.
Ingredients
olive oil, garlic, water, dry white wine, onion soup mix, parsley, thyme leaves, tomatoes, lobster tails, fish, clams, mussels