Artichoke Spinach Dip No Mayo

---

I have an aversion to mayo (even if it is hidden in dips). I found this recipe about 5 years ago and it is now a holiday staple. Yummy with tortilla chips, pita slices or even smeared on french bread!!

---

Steps

---

Preheat oven to 350 degrees.

---

Mix all ingredients together until well mixed.

---

Spoon into greased 1 1 / 2 quart casserole.

---

Bake 25-30 minutes until hot.

---

Ingredients

---

frozen creamed spinach, marinated artichoke hearts, artichoke heart, cream cheese, onion, parmesan cheese, sharp cheddar cheese