Firecracker Wings By Sunny Anderson

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This recipe was on good morning america and i have made it about a dozen times since because all of my friends keep requesting it! It is really good! best grilled wings ever!

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Steps

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In a food processor , blend together all the ingredients but the chicken until smooth.

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Reserve 1 cup of marinade.

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Place chicken wings into a large resealable plastic bag and pour marinade over them.

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Seal and marinate in the refrigerator 4 to 6 hours.

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Preheat grill to medium-high.

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Remove wings from marinade.

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Arrange wings on grill and brown 5 minutes -- then turn and brown the other side , about 5 minutes more.

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Meanwhile , in a small saucepan bring reserved marinade to a boil.

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Reduce by 1 / 3 until it thickens slightly , about 10 minutes.

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When wings are golden brown , brush them with the glaze.

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Put the wings on a cooler part of the grill , cover and cook until cooked through , another 15 to 20 minutes.

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Ingredients

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habaneros, soy sauce, honey, brown sugar, granulated sugar, fennel seeds, cayenne pepper, allspice, dried thyme, ground ginger, garlic cloves, green onions, apple cider vinegar, lime juice, orange juice, chicken wings