Fire Baked Bananas
Interesting
Steps
Heat up the bar-b-que grill.
Whip the cream until stiff peaks are formed.
Fold the amarula liqueur into the mixture.
Cover and refrigerate until needed.
Over medium coals place the bananas , still in peel , onto the grill.
Heat bananas until the peel turns black.
Remove the bananas from the grill and split the skin of the banana open.
In a saucepan , melt the chocolate over medium heat.
Once melted , add the walnuts and honey stirring constantly.
Pour chocolate sauce over bananas and top with whipped cream mixture.
Ingredients
bananas, cream, amarula cream liqueur, dark baking chocolate, walnuts, honey