Arroz Doce Portuguese Sweet Rice

---

This was always a family staple and while searching the portuguese recipes, i noticed it wasn't there and i just have to add it.

---

Steps

---

Bring water to a boil in medium saucepan.

---

Add rice and cover , simmering for 20 minutes.

---

Add milk , sugar and lemon rind , stirring constantly until thickened to oatmeal consistency , about 15-20 minutes.

---

It will also thicken some while cooling.

---

Pour into one large serving plate and remove lemon rind.

---

Spread flat and allow to cool on wire rack.

---

You can be decorative with cinnamon by pinching a bit between your fingers and place while your hand is no more than an inch away from the rice , or you can just dust the entire top with the cinnamon.

---

Serve at room temp , but refrigerate uneaten portion.

---

Ingredients

---

water, white rice, milk, sugar, fresh lemon rind, cinnamon