Fiesta Potato Salad

Steps

In large bowl , combine potatoes , 1 1 / 2 cups cheese , red bell pepper , beans , celery , jicama , green onions , cilantro and salt.

In small bowl , combine dressing and salsa.

Pour over potato mixture.

Toss gently to coat.

Chill at least 1 hour before serving.

Top with the remaining 1 / 2 cup cheese.

Garnish with cilantro sprigs , if desired.

Ingredients

red potatoes, reduced-fat cheddar cheese, red bell pepper, canned black beans, celery, jicama, green onions with top, fresh cilantro, salt, fat free ranch dressing, chunky salsa, fresh cilantro stem