Feta Sausage
I came up with this recipe while trying to think of what to do with my goat's milk feta cheese. it turned out delicious, a great blend of flavors as well as a quick and easy meal. i was more careful this time with my ingredients, measuring them to be sure i have my amounts correct.
Steps
Preheat oven to 350 degrees.
Prepare spaghetti according to package directions.
In casserole dish , combine first 9 ingredients.
Mix to combine.
Roast in oven for 30 minutes , stirring once halfway through.
Serve over cooked spaghetti and garnish with the fresh tomatoes.
Ingredients
sausage, goat milk feta, celery & tops, sweet pepper, fresh parsley, olive oil, red wine, salt, pepper, tomatoes, spaghetti