Feta Cheese Appetizers


From bhg.com

Steps


Preheat broiler.
In a medium skillet cook onion and garlic in olive oil and sesame oil over medium heat for 4 to 5 minutes or until onion is tender.
Remove from heat.
Add cream cheese and feta cheese.
Stir until mixture is nearly smooth.
Stir in olives , sweet peppers , and dillweed.
Set aside.
Using a long serrated knife , split pita rounds in half horizontally to form two circles.
Place , cut side up , on a large ungreased baking sheet.
Broil 3 inches from heat for 1 minute or until pita rounds are lightly toasted.
Spread each pita round with about 1 / 3 cup of the cheese mixture.
Broil about 1 minute more or until hot.
To serve , use a sharp knife or kitchen scissors to cut each round into 6 wedges.

Ingredients


onion, garlic cloves, olive oil, toasted sesame oil, cream cheese, feta cheese, kalamata olives, red sweet pepper, dried dill, pita bread rounds