Festive Carrots Pineapple
Yum
Steps
Combine reserved pineapple juice , sugar , butter , cornstarch and cinnamon.
Cook and stir until sauce is clear and thickened.
Add pineapple and carrots.
Heat and serve immediately.
If desired , garnish with lime peel.
Ingredients
pineapple chunks, brown sugar, butter, cornstarch, cinnamon, carrots
