Fenugreek Prawns

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This is a classic combination. Try it and i hope you love it as much as i do. This is the basic recipe you can add tomatoes while cooking and potatoes too if you like. You can add a whole lot of other spices too. Serve as a side dish with dal and rice or chapatis

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Steps

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Heat oil in a saucepan.

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Add the spring onion and green chillies and then cook for a few mins.

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Add the standard four and cook stirring for about 2 mins stir in the prawns and the fenugreek leaves chopped and cook gently for 20 mins.

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After this reduce the heat to very low and simmer for 3 mins more.

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Arrange the tomato slices on a platter and serve the prawns hot immediately.

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Ingredients

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vegetable oil, spring onions, green chilies, ginger powder, garlic powder, red chili powder, turmeric, prawns, fenugreek leaves, tomatoes, salt