Fast Tortellini Alfredo

Spreadable cream cheese makes a quick and creamy alfredo sauce. from kraft foods.

Cook tortellini as directed on package.

Drain and set aside.

In a saucepan over medium-low heat , combine cream cheese spread , milk and parmesan cheese.

Mix well.

Stir in peas and tortellini.

Cover and cook on medium-low heat 5 minutes or until sauce is thick enough to coat tortellini , stirring occasionally.

Stir in ham.

Cook until heated through.

Sprinkle with a dash of nutmeg , if desired.

To reheat refrigerated leftovers , first stir in a little milk to keep it creamy.

cheese tortellini, cream cheese spread, milk, parmesan cheese, frozen peas, ham