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Recipe Tags: 15 Minutes Or Less Time To Make Course Cuisine Preparation Low Protein Healthy Soups Stews Spanish European No Cook Low Fat Vegan Vegetarian Food Processor Blender Dietary Low Cholesterol Low Saturated Fat Low Calorie Low Carb Healthy 2 Low In Something Equipment Small Appliance Presentation Served Cold Technique

Fast Fix Gazpacho

For some reason, my husband thinks he loves gazpacho. yet if i make a regular size batch, he eats 1 or 2 bowls & that's it. no complaints; it simply doesn't taste as good as he thinks it will. this is a simple, quick recipe to satisfy his imaginary tastebuds and not leave me with a gallon leftover.

Steps

Coarsely chop cucumber , pepper & onion.
Add half of the veggies to a food processor along with the garlic , 1 cup v8 juice , lime juice , hot sauce & salt.
Puree till smooth.
Pour into a bowl & add remaining 3 cups v8.
Chill.
Serve cold with remaining chopped veggies and cilantro as garnish.

Ingredients

cucumber, sweet red pepper, sweet onion, garlic clove, spicy hot v8, lime juice, tabasco sauce, salt, cilantro