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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American Healthy Main Dish Poultry Vegetables American Mexican Southwestern United States Tex Mex Easy Low Fat Chicken Dietary Low Cholesterol Low Saturated Fat Low Calorie Healthy 2 Low In Something Meat Chicken Breasts Peppers

Fast Family Chicken Fajitas

I got this on a recipe card when southern living magazine was touring.

Steps

Cut bell peppers into 1 / 2 inch strips.
Cut chicken into thin strips.
Heat stir-fry skillet over medium high heat.
Add 1 t of the oil and chicken.
Stir-fry 3-4 minutes or until chicken is no longer pink.
Remove from skillet.
Set aside.
Add remaining oil , bell peppers and garlic pressed.
Stir-fry 1-2 minutes until vegetables are crisp-tender.
Add chicken , soup mix , water and salsa to a bell pepper mixture.
Cook and stir 2-3 minutes or until heated through.
To serve place chicken mixture in center of tortillas.

Ingredients

green bell pepper, red bell pepper, boneless skinless chicken breast halves, vegetable oil, garlic clove, onion soup mix, water, salsa, flour tortillas, guacamole, cheese, sour cream