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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Main Dish Soups Stews Seafood Vegetables American Easy European Beginner Cook Fall Spring Winter Fish Dietary Seasonal Saltwater Fish Cod Halibut

Fast And Easy Fish Soup With Garlic Aioli

A very easy and basic fish soup with a spicy and creamy aioli sauce. hearty and warming. handed down and passed around for generations. origin unknown but probably english.

Steps

This is a very basic recipe , it encourages experimentation with additional ingredients.
In large saucepan saute butter , pepper , onion , and garlic until onion is translucent.
Add chicken broth , tomatoes and clam juice , and potatoes if necessary , bring to boil.
Reduce heat to simmer.
Add fresh herbs , splash of wine , salt and pepper to taste and let simmer for 3 minutes stirring occasionally.
Add fish and cook for 5-7 minutes or until fish is cooked.
While fish is cooking in soup , make the aioli.
In small bowl mix , mayo , garlic , lemon juice and cayenne.
Put on the table.
Serve soup in large bowls with plenty of sourdough and dollop of aioli.

Ingredients

cod, butter, onion, green pepper, garlic cloves, fresh oregano, fresh thyme, stewed tomatoes, chicken broth, clam juice, red potatoes, sourdough bread, white wine, mayonnaise, lemon juice, cayenne pepper