Fariba's Pizza Dough

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This is my sister-in-laws recipe. I have had great success with this dough. I use it immediately without waiting for it rise. This makes a nice chewy dough. Makes 2 large pizza crusts.

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Steps

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Mix the yeast in slightly warmed milk and then mix in oil and salt.

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Add in flour and mix until combined.

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It should not be too dry or too sticky.

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Cover the bowl and let stand / rise for 4 to 5 hours before use-- see above description.

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Grease pizza pan and pat dough in pan.

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Ingredients

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milk, canola oil, yeast, flour, salt