Farfalle With Chicken Ricotta Spinach And Plum Tomatoes
Use dark meat chicken for a richer flavor.
Steps
Cook pasta according to package directions.
While pasta is cooking , heat the oil in a saute pan over medium heat.
Add the garlic and shallot and saute for 2 minutes.
Add the chicken , wine , and tomatoes.
Simmer for 5 minutes.
Add the drained cooked pasta , spinach , ricotta , and cream.
Season with salt and pepper and garnish with parmesan.
Ingredients
farfalle pasta, olive oil, garlic, shallot, chicken, white wine, whole canned tomatoes, fresh spinach, ricotta cheese, heavy cream, salt and pepper, parmesan cheese