Farfalle With Chicken Asparagus And Blue Cheese
I saw this while searching for blue cheese recipes and thought it sounded too good to ignore.
Steps
Cook pasta according to package directions , rinse , drain and set aside.
In medium nonstick skillet , heat olive oil.
Add onion and saut until translucent.
Stir in garlic and cook 1 minute more.
Add asparagus , red bell pepper , and 1 / 2 cup water.
Cook uncovered until water evaporates and asparagus is tender , about 4-5 minutes.
Stir in basil , pasta , and sliced chicken.
Add salt and freshly ground pepper to taste.
Gently blend in blue cheese and serve immediately.
Ingredients
farfalle pasta, cooked chicken breasts, extra virgin olive oil, onion, garlic, fresh asparagus, red bell pepper, basil leaves, blue cheese