Family Favorite Lasagna

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This is my family's favorite lasagna. it is a recipe i got from a local mennonite cookbook and it is superb! it has a homemade tomato sauce that is easy to whip up while the noodles are cooking. try it... I hope you love it as much as we do!!

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Steps

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Brown ground beef and onion in large skillet , then drain.

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Place beef and onion back into skillet.

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Add tomato juice , brown sugar , vinegar , salt , oregano , marjoram , and garlic powder.

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Cover and simmer for 20 minutes.

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Meanwhile , cook lasagna noodles with 1 tbsp oil according to the package directions.

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Dissolve cornstarch in water and add to sauce , stirring until thickened.

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In a greased 9x13 inch baking dish , layer noodles , meat sauce , cottage and mozzarella or swiss cheese , and parsley flakes.

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Sprinkle parmesan cheese over the top.

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Bake at 350 degrees for 35-40 minutes.

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Ingredients

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ground beef, onion, tomato juice, brown sugar, vinegar, salt, oregano, marjoram, garlic powder, cornstarch, water, lasagna noodles, cottage cheese, mozzarella cheese, parsley flakes, parmesan cheese