Family Chowder Microwave

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This soup is so yummy & much quicker to put together than stove-top soup. This one is even a hit with my 19 month old daughter & not much is these days. Real comfort food for a cold autumn or winters day!!

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Steps

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Place oil in a large microwave-safe dish.

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Microwave on high for 30 seconds.

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Add bacon , onion and garlic , cook for 1-2 minutes.

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Mix in vegetables , and stock.

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Cook uncovered for 10 minutes stir in corn.

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Blend flour with milk to a smooth paste.

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Stir into soup.

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Cook uncovered for 6-8 ins or until thickened.

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Stir in parsley & seasonings.

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Sprinkle with parmesan & serve with crusty bread.

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Optional - swirl in cream before serving.

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Ingredients

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oil, bacon, onion, garlic clove, celery, carrot, potato, sweet potato, vegetable stock, creamed corn, plain flour, milk, parsley, salt & pepper, parmesan cheese