Holiday Rush

☰ Menu
Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy Cobblers And Crisps Desserts Fruit Easy Beginner Cook Fall Dietary Low Sodium Seasonal Comfort Food Inexpensive Low In Something Apples Taste Mood

Fall Apple Cobbler With Streusel Topping

I have been making this recipe for years, and it always results in someone asking me for the recipe. i often cut the recipe in half and make it for my family in an 8x8 pan. it serves nicely (not a gooey mess) and is great served warm with vanilla ice cream. a bonus - it's lower in fats and calories.

Steps

Prepare 9x13 pan with non-stick spray.
Preheat oven to 350.
Prepare apples: toss sliced apples with lemon juice , sugar , cinnamon , nutmeg and cornstarch.
Pour apple mixture into prepared pan.
Bake apples 10 minutes.
While apples are baking , combine streusel ingredients.
Set aside.
Prepare batter: mix batter dry ingredients in a bowl.
When apples are done , whisk in milk and melted butter.
Immediately pour batter over hot apples.
Sprinkle streusel on top.
Return to oven.
Bake 40-45 minutes or until top is browned and apples are bubbling.
2) when i bake in glass pans , i use 325 degrees.
3) i sometimes toss in 1 / 2 cup cranberries or raisins to the apple mixture.

Ingredients

apples, lemon juice, sugar, cinnamon, nutmeg, cornstarch, flour, baking powder, salt, butter, milk, oatmeal, brown sugar, walnuts