15 Minute Pork Fried Rice


Found this on the kraft recipe site back in 2003. The recipe is no longer listed. This really good fake out chinese food at home!! I added some chopped green onions and a scrambled egg to mine. And served with eggrolls on the side.

Steps


Heat oil in large skillet.
Add pork.
Cook and stir 5 minutes.
Add bouillon cube , water , soy sauce and vegetables.
Stir.
Bring to.
A boil.
Stir in rice , cover.
Cook on low heat 5 minutes or until cook through.
Fluff with fork.
Can substitute , boneless chicken breast or bonelss pork chop for tenderloin.

Ingredients


oil, pork tenderloin, chicken bouillon cube, water, soy sauce, frozen mixed vegetables, minute rice