Fahdreiteh Chicken

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I originally got this recipe from dudi gur who donated it to a community cookbook. Fahdreiteh means mixed-up in yiddish, but this chicken is anything but. A heavenly and delicious smell will pervade the house which is in equal only to the taste of the chicken itself.

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Steps

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Clean the chicken well and wipe dry.

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Prepare a marinade with the crushed garlic , paprika , sea salt , salt , oil and soy sauce.

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Let the mixture rest of 20 minutes.

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Place the chicken pieces in the marinade and turn to cover well.

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Cover the dish and place in the refrigerator for 24 hours.

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Bake uncovered for approximately one hour at 250 degrees celsius.

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Ingredients

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chicken pieces, garlic, sweet paprika, sea salt, vegetable oil, soy sauce