Epcot's Moroccan Pavilion's Couscous Salad
From the epcot center at disney world in orlando, florida. This is a good salad.
Steps
In a large nonstick skillet , saute onion , garlic , sweet bell peppers and zucchini in olive oil.
Season with salt , pepper , nutmeg and cinnamon.
Add 1 / 2 cup olive oil to vegetables along with raisins , chickpeas and orange juice.
Toss vegetable mixture with couscous and pan juices.
Add parsley and gently fold in citrus segments.
Mound mixture onto a serving platter and garnish with mint.
Ingredients
olive oil, red onion, garlic, red sweet bell pepper, green bell pepper, zucchini, salt & freshly ground black pepper, nutmeg, cinnamon, raisins, chickpeas, orange juice, couscous, parsley, tangerines, mint sprig