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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation North American For 1 Or 2 Healthy Main Dish Seafood American Easy Salmon Fish Dietary Low Sodium Low Saturated Fat High Protein High In Something Low In Something Saltwater Fish Number Of Servings 3 Steps Or Less

Apricot Balsamic Glazed Salmon

This is a wonderfully simple and tasty recipe from the oct/nov 2004 issue of cooking pleasures magazine. it's so good i don't bother making salmon any other way.

Steps

Heat oven to 425 degrees f.
Line shallow baking pan with foil.
Spray with non-stick cooking spray.
In small saucepan , add all ingredients except salmon.
Heat 3-4 min or until slightly thickened , stirring occasionally.
Remove from heat.
Cool slightly.
Place salmon on baking sheet.
Top with glaze.
Bake 10-12 min or until salmon begins to flake.

Ingredients

apricot preserves, balsamic vinegar, gingerroot, garlic, salt, salmon fillets