Egyptian Beef And Okra

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Adapted from an old cookbook. i have never knowingly had egyptian food, so can make not guarantee as to its authenticity. but if you like an easy one-dish meal and okra, this if for you.

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Steps

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Preheat oven to 375 degrees f.

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In a large skillet , brown beef over medium heat.

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Add onion and garlic and cook until wilted.

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Pour off fat.

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Add tomatoes and cook until softened.

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Add pepper , egg , and bread crumbs , stir.

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Reduce heat and simmer 5 minutes , stirring occasionally.

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Meanwhile , butter a 1 quart casserole.

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Arrange okra along the outside with the.

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Spoon meat mixture into the center.

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Bake at 375 degrees f for 30 minutes , or until set.

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Let stand 10 minutes.

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Invert onto serving platter.

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Garnish with lemon slices.

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Ingredients

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ground beef, onion, garlic clove, tomatoes, pepper, egg, dry breadcrumbs, okra, butter, lemon slice