Egg Salad Ii

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Pair this versatile classic with different toppings to enjoy on a variety of breads. You can also serve it on a bed of lettuce as part of an attractive salad plate.

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Steps

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In bowl , mash eggs with fork.

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Stir in mayonnaise , sour cream , dill , chives , mustard , salt and pepper.

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Ingredients

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hard-boiled eggs, light mayonnaise, light sour cream, fresh dill, fresh chives, dijon mustard, salt, pepper