Easy Wontons

I experimented with different wonton recipes, until i came up with this one. These are a favourite in my home & disappear very quickly! You can deep fry these if preferred. I buy my wonton wrappers from asian supermarkets.

Steps

In a bowl mix together pork mince , cabbage , spring onions and chillies.

Add garlic , ginger , hoisin sauce , oyster sauce and sesame oil.

Stir until well combined.

Separate wonton wrappers and lay on a clean surface.

Place 1- 2 teaspoons of mixture in centre of each wrapper.

Brush edges with water.

Bring corners of wrappers together and pinch tightly to seal.

Bring a saucepan of water to the boil , place a bamboo steamer lined with greaseproof paper on top.

Place 5- 6 wontons in steamer and steam over simmering water for about 8 minutes , or until cooked.

Serve with soy sauce or dipping sauce of choice.

Ingredients

pork mince, cabbage, spring onions, hoisin sauce, sesame oil, garlic clove, ginger, oyster sauce, red chile, wonton wrappers