Easy Vegetable Minestrone Soup
From foodtv.ca, this makes a great dinner accompanied by lots of parmesan cheese and warm garlic bread.
Steps
Put all of the ingredients except for the macaroni in the bowl of a slow cooker.
Cover and cook on low for 8 to 10 hours.
Just before serving , cook the macaroni in boiling , salted water until al dente , about 7 minutes.
Drain the macaroni and stir it into the soup.
Serve topped with parmesan cheese.
Ingredients
onion, celery, carrots, garlic, vegetable broth, diced tomatoes, beans, tomato paste, italian seasoning, black pepper, parmesan cheese, basil pesto, macaroni