Easy Spinach Lasagne Rolls

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Makes super easy, hearty and healthy dinner. Sometimes i like to do a combination of ricotta and cottage cheese. Serve with a green salad and warm bread.

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Steps

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Preheat oven to 350 degrees.

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Cook noodles according to the package directions.

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Drain , rinse under cold water and drain again.

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Set aside.

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Stir together spinach , 1 / 2 cup of the parmesan cheese , ricotta cheese , garlic , pepper flakes , salt and pepper.

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Spread about 1 / 4 cup of the spinach mixture along entire length of each noodle.

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Roll up noodles.

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Place a thin layer of spaghetti sauce in a 8x8 baking dish.

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Stand rolled noodles on end and slightly apart in dish.

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Pour remaining spaghetti sauce over noodles.

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Bake , covered at 350 degrees for 30-35 minutes.

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Combine remaining cheeses , add to lasagne rolls.

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Return to oven until cheese melts.

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Ingredients

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lasagna noodles, frozen chopped spinach, fresh parmesan cheese, part-skim ricotta cheese, garlic cloves, red pepper flakes, salt, pepper, spaghetti sauce, fat-free cheddar cheese, mozzarella cheese