Easy Spinach Lasagne

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I found this recipe on a can of spinach several years ago. It is very hearty and easy to make. I like using canned diced tomatoes instead of spaghetti sauce. The taste is much cleaner"."

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Steps

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Cook pasta according to package directions.

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Drain.

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Cook meat with tomatoes in skillet over medium-high 7 minutes.

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Drain spinach well , squeezing out excess liquid , blend with ricotta cheese.

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Layer 3 noodles , spinach mixture , 1 / 3 tomato mixture and 1 / 3 cheese in a 9 x 12-inch baking dish.

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Repeat , ending with noodles , tomatoes and cheese.

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Bake at 350 , 30 minutes or until heated through.

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Garnish with sliced green onions and serve with parmesan cheese , if desired.

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Ingredients

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lasagna noodles, lean ground beef, diced tomatoes with basil oregano and garlic, spinach leaves, ricotta cheese, mozzarella cheese