Easy Sopapilla Cheesecake

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I am not a huge fan of baked cheesecakes but i can truly say this is the best i have ever had. it is so simple yet everyone thinks it's gourmet! i love that it is completely different than most traditional cheesecakes. enjoy!!

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Steps

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Preheat oven to 350 degrees and prepare a 9x13 pan with cooking spray.

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Mix cream cheese , vanilla and 1 c sugar until smooth.

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Spread 1 pk crescent rolls onto bottom of pan , press perforations to seal crust.

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Spread cream cheese mix on crust.

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Layer the 2nd pk crescent rolls on top of cream cheese mix.

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Melt butter and add 1 / 2 c sugar and cinnamon.

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Pour over top and bake for 30 minutes or until golden brown.

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Ingredients

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refrigerated crescent dinner rolls, cream cheese, vanilla, sugar, butter, cinnamon