Easy Shaked Up Macaroni And Cheese
If you are not a garlic-lover then you may omit, i like to add in a pinch or so of cayenne pepper also, for best flavor use a sharp cheddar cheese for this such as kraft cracker barrel sharp cheddar cheese and for a main meal add in 2 cups chopped cooked ham or cooked chicken.
Steps
Set oven to 350 degrees f.
Grease a 13 x 9-inch baking dish.
Cook the macaroni in boiling water until al dente drain , then place into a bowl.
Place the milk , flour , onion salt and garlic powder in a 1-quart jar.
Cover tightly and shake vigorously for 1 minute.
Pour the mixture over the macaroni and add in 3-1 / 2 cups shredded cheddar cheese.
Mix thoroughly to combine , then spread into the baking dish.
Sprinkle with breadcrumbs then remaining 1 cup of cheddar cheese.
Drizzle 1 / 4 cup melted butter or margarine over the top.
Bake uncovered for 45 minutes or until golden brown.
Ingredients
elbow macaroni, half-and-half cream, all-purpose flour, onion salt, garlic powder, sharp cheddar cheese, soft breadcrumbs, butter