Easy Refried Beans Refritos
These yummy refritos are made from canned red beans for quickness and convenience. I think they are a big step up from regular refried beans out of a can!!
Steps
Melt bacon grease in a well-seasoned cast-iron skillet over medium heat.
Add onions and jalapeno.
Cook and stir until tender.
Add beans a half-can at a time , stirring to incorporate.
Add seasonings to taste.
Cook beans , stirring frequently with wooden spoon and mashing them as you go , for 15-20 minutes until liquid evaporates and beans thicken.
Top with cheese and serve.
Ingredients
bacon grease, onion, jalapeno, red beans, garlic powder, chili powder, cumin, salt, pepper, liquid smoke, monterey jack and cheddar cheese blend