Apricot Chutney

Posting for zwt 6

Heat oil and curry powder in a 2-qt.

Saucepan over medium heat.

Cook , stirring frequently , until curry powder is fragrant , about 2 minutes.

Add onion , garlic , and ginger and cook , stirring occasionally , until soft , about 10 minutes.

Add apricots and raisins along with 1 cup water , lime juice , and sugar.

Cook , stirring occasionally , until thickened , about 20 minutes.

Makes 2 cups.

canola oil, curry powder, onion, garlic clove, ginger, dried apricot, raisins, fresh lime juice, sugar