Apricot Bundt Cake

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This is so moist and delicious. it takes just minutes to prepare - and disappears almost as fast. enjoy with a scoop of vanilla ice cream! from my cousin lisa who definitely knows how to bake.

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Steps

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Mix cake mix , jello , eggs , 3 / 4 cup nectar and oil with electric mixer.

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Pour into greased and floured bundt pan.

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Bake at 350 degrees for 25-30 minutes.

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Make a glaze by whisking powdered sugar with apricot nectar and pour over warm cake so it can seep into cake.

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Ingredients

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yellow cake mix, apricot gelatin, eggs, apricot nectar, vegetable oil, powdered sugar